Zobrazit minimální záznam



dc.contributor.authorGoremikins, Vadims
dc.contributor.authorBlesak, Lukas
dc.contributor.authorNovak, Josef
dc.contributor.authorWald, Frantisek
dc.date.accessioned2023-04-03T08:34:25Z
dc.date.available2023-04-03T08:34:25Z
dc.date.issued2016
dc.identifier.citationActa Polytechnica. 2016, vol. 56, no. 4, p. 258-264.
dc.identifier.issn1210-2709 (print)
dc.identifier.issn1805-2363 (online)
dc.identifier.urihttp://hdl.handle.net/10467/107830
dc.description.abstractGenerally speaking, adding a certain amount of steel fibres to a concrete mixture improves its mechanical properties. Currently, a lack of information considering tensile and post cracking behaviour of FRC at elevated temperatures is an issue to be faced. An experimental study of steel fibre reinforced concrete, also containing polymer fibres (FRC), subjected to high temperature is presented herein. Compressive strength, split tensile strength and ultimate bending strength were evaluated. Specimens were heated by the use of ceramic heaters and repacked for testing consequently. A finite-element based model was developed to predict the temperature distribution inside a specimen during both the heating and the cooling process.en
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherČeské vysoké učení technické v Prazecs
dc.publisherCzech Technical University in Pragueen
dc.relation.ispartofseriesActa Polytechnica
dc.relation.urihttps://ojs.cvut.cz/ojs/index.php/ap/article/view/3448
dc.rightsCreative Commons Attribution 4.0 International Licenseen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.titleEXPERIMENTAL METHOD ON INVESTIGATION OF FIBRE REINFORCED CONCRETE AT ELEVATED TEMPERATURES
dc.typearticleen
dc.date.updated2023-04-03T08:34:25Z
dc.identifier.doi10.14311/AP.2016.56.0258
dc.rights.accessopenAccess
dc.type.statusPeer-reviewed
dc.type.versionpublishedVersion


Soubory tohoto záznamu



Tento záznam se objevuje v následujících kolekcích

Zobrazit minimální záznam

Creative Commons Attribution 4.0 International License
Kromě případů, kde je uvedeno jinak, licence tohoto záznamu je Creative Commons Attribution 4.0 International License